*Apricot Salad

*Apricot Salad

⏱️ Ready in 1h 34m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

*Apricot Salad is an moderately easy salad you can prepare in about 1 hour 34 minutes. Made with large pkg. apricot jello (6 oz.), c. sugar, (8 oz.) pkg. cream cheese, jars junior baby food apricots and (no. 2) can crushed pineapple (20 oz.), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Salad
πŸ‘¨β€πŸ³ Instructions

Dissolve jello in boiling water; add sugar.

Blend in the cream cheese with a fork.

Add can of crushed pineapple and apricot baby food.

Refrigerate.

Chill can of milk.

When jello starts to set, take milk out of the refrigerator and beat until stiff.

Fold partially set jello into cream.

Chopped nuts can be used for garnish.

This is a large salad; could fill a 2-quart mold or 2 (1-quart) molds.

Serves about 12.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.