Apricot Nut Tea Bread
Apricot Nut Tea Bread is an moderately easy drink you can prepare in about 1 hour 6 minutes. Made with c. all-purpose flour, c. sugar, c. chopped nuts, . baking powder and c. finely chopped uncooked dried apricots, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Measure all ingredients into large mixer bowl
Beat at medium speed 1/2 minute
Scrape sides and bottom of bowl constantly
Pour into pan (9 x 5 x 3 loaf pan, greased and floured)
Bake 55 to 65 minutes at 350Β°
Remove from pan; cool thoroughly before slicing.
π· Perfect Pairings
Complete your meal with these
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