Apple Dumplings
Apple Dumplings is an impressive snack you can prepare in about 1 hour 30 minutes. Made with to 8 large apples, sugar, cinnamon, c. brown sugar and c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Peel and slice the apples into the bottom of a deep baking dish (9 x 9-inch approximately).
Sprinkle with cinnamon and sugar.
Make a syrup of the brown sugar, water, nutmeg and butter; heat until hot.
Blend the flour, salt, baking powder, sugar and shortening.
Add the milk; stir until moistened.
Drop small portions of dough on apples, leaving space for dough to expand. Pour hot syrup over dumplings and apples.
Bake at 350Β° for 45 minutes.
Serve plain or with ice cream.
π· Perfect Pairings
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