Apple Brownies

Name: Apple Brownies
Prep time: 25 min
Cook time: 35 min
Yield: 12
Ingredients: 1/2 cup butter, melted; 1 cup white sugar; 1 egg; 3 medium apples - peeled, cored and thinly sliced; 1/2 cup chopped walnuts; 1 cup all-purpose flour; 1/4 teaspoon salt; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1 teaspoon ground cinnamon

⏱️ Ready in 1h 🥄 Prep 25 min 🔥 Cook 35 min 👥 12 servings

This was my Mom's recipe. Easy and quick to make. Apples and walnuts are packed into a cinnamon spiced blonde brownie. Always a hit when I bring it to parties. Very moist and great to make in the fall when apples are plentiful.

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🔗 Recipe adapted from AllRecipes

#Brownie #Under 1 Hour #Dessert

📊 At a Glance

Prep 25 min

Cook 35 min

Serves 12

Difficulty Medium

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 227

% Daily Value*

Total Fat 11.5g 15%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 177mg 8%

Total Carbohydrate 30.3g 11%

Dietary Fiber 1.5g 5%

Total Sugars 20.4g

Protein 2.5g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease a 9x9 inch baking dish.

In a large bowl, beat together the melted butter, sugar, and egg until fluffy.

Fold in the apples and walnuts.

In a separate bowl, sift together the flour, salt, baking powder, baking soda, and cinnamon.

Stir the flour mixture into the wet mixture until just blended.

Spread the batter evenly in the prepared baking dish.

Bake 35 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.