Aloha Dip

Aloha Dip

⏱️ Ready in 1h 18m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Aloha Dip is an moderately easy snack you can prepare in about 1 hour 18 minutes. Made with macaroons, crushed in small pieces, c. firmly packed light brown sugar, pt. dairy sour cream, large pineapple and assorted berries, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Snack
πŸ‘¨β€πŸ³ Instructions

Mix together macaroons, sugar and sour cream.

Chill several hours to soften macaroon crumbs.

Do not stir again or macaroon will break into small pieces.

Slice a cap-shaped piece off top of pineapple, about 1-inch below bottom of leaves.

Hollow out center of pineapple with a sharp knife.

Leave a firm shell to put the macaroon sauce into.

Cut fruit into small pieces, discarding hard core that runs down center.

Fill the pineapple shell with dip. Place pineapple chunks, assorted berries, grapes and peaches in groups around pineapple.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.