All You Can Eat Vegetable Soup

All You Can Eat Vegetable Soup

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 4 views

All You Can Eat Vegetable Soup is an moderately easy soup you can prepare in just 52 minutes. Made with chicken bouillon cubes, cabbage, cut up, c. carrots, sliced, c. celery, cut up and large onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

In a large pot, add bouillon cubes, cabbage, celery, onions and carrots with water.

Simmer for 1 1/2 hours.

Add tomatoes, green beans and chicken broth.

Simmer an additional 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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