Yum Yum Rolls
Yum Yum Rolls is an moderately easy baked good you can prepare in about 1 hour 12 minutes. Made with . yeast, c. warm water, c. scalded milk, c. sugar (a little more) and c. butter, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Dissolve yeast in warm water.
Let stand 20 minutes; scald milk and pour over sugar, butter and salt.
Let cool to lukewarm, then add yeast.
Beat eggs and add.
Beat in flour.
Place in bowl; brush top with melted fat and let rise until double in bulk about 1 hour.
Make in buns; bake at 400Β° for 15 to 18 minutes.
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