Vanilla Cake

Name: Vanilla Cake
Ingredients: 1/2 shortening; 1 sugar; 2 eggs; 2 flour; 1 milk; 3 baking powder; 1 vanilla

Vanilla Cake is an moderately easy dessert. Made with shortening, sugar, eggs, flour and milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Cake #Dessert

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1/2 shortening

1 sugar

2 eggs

2 flour

1 milk

3 baking powder

1 vanilla

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 2934

% Daily Value*

Total Fat 123.4g 158%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1359mg 59%

Total Carbohydrate 407.8g 148%

Dietary Fiber 6.8g 24%

Total Sugars 0g

Protein 46.4g 93%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Cream shortening and sugar, add eggs and beat. Add flour, milk and baking powder.

Add vanilla and nuts.

Place in greased and floured pan.

Bake at 350 degrees until top of cake springs back when touched (about 30 minutes).