Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy pasta dish you can prepare in about 1 hour 38 minutes. Made with . (3 c.) medium noodles, (6 1/2 or 7 oz.) can tuna, drained and flaked, c. sliced celery, c. mayonnaise or salad dressing and c. onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook noodles according to directions on package.
Drain.
Stir in tuna, celery, mayonnaise, onion, green pepper and salt.
In saucepan, combine soup and milk; heat through.
Add cheese.
Heat and stir until cheese melts.
Add to noodle mixture.
Turn into 2-quart casserole.
Bake, uncovered, in a 425Β° oven for 20 minutes.
Makes 6 servings.
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