Sweet Potato Custard
Sweet Potato Custard is an moderately easy dessert you can prepare in just 52 minutes. Made with c. sweet potatoes, cooked and mashed, margarine, . flour, . lemon juice and uncooked pie shell, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix the flour and sugar well. Add all other ingredients.
Beat with electric mixer until creamy.
Pour into pie shell. Bake in preheated oven 10 minutes at 450°, then 30 minutes or until brown at 350°.
Very important to bake correctly.
🍷 Perfect Pairings
Complete your meal with these
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