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Snack of skewered meat popular in Nigeria and Cameroon originating from the Hausa people. A traditional Nigerian dish.
π Recipe adapted from Wikidata-Nigerian
π¨βπ³ Instructions
Gather the ingredients: Skewered Goose Liver, beef, ram, tripe, meat, goat meat, cayenne pepper, chicken.
Prepare the ingredients using traditional Nigerian cooking techniques.
Snack of skewered meat popular in Nigeria and Cameroon originating from the Hausa people. Combine, cook, and season to taste.
Serve hot and enjoy this authentic Nigerian dish.
π· Perfect Pairings
Complete your meal with these
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