Strawberry Jam Cupcakes
Strawberry Jam Cupcakes is an moderately easy dessert you can prepare in about 2 hours 20 minutes. Made with c. sugar, c. shortening, eggs, beaten, c. flour and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream sugar with shortening until fluffy, add eggs and blend well.
Sift together flour, salt, cinnamon, soda and nutmeg. Add alternately with milk to creamed mixture.
Fold in jam and bake in greased muffin pans in moderate oven (375Β°) for 20 to 25 minutes.
Remove from pan and frost with any favorite frosting.
Makes 20 cupcakes.
π· Perfect Pairings
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