Stewed Tomatoes
Stewed Tomatoes is an moderately easy soup you can prepare in about 1 hour 22 minutes. Made with (16 oz.) can whole tomatoes, . cinnamon, . allspice, . salt and . sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Place all ingredients, except butter, cornstarch and water, in a saucepan.
Cook over medium-low heat for 20 minutes.
Break up tomatoes with a spoon.
Stir occasionally.
Dissolve cornstarch in water and add to other ingredients.
Let mixture thicken.
Remove from heat and add butter.
Serve hot or cold.
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