Stew(Leprechaun Stew)

Stew(Leprechaun Stew)

⏱️ Ready in 1h 38m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 4 views

Stew(Leprechaun Stew) is an impressive soup you can prepare in about 1 hour 38 minutes. Made with . oil, garlic, minced, to 4 large carrots, cut up, c. sliced celery and potatoes, cut up, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Heat oil in a 4-quart heavy, covered kettle.

Add lamb and garlic; cook until meat is browned.

Add boiling water; cover and simmer for 3 minutes.

Add carrots, celery, onion, potatoes, salt, pepper and bay leaf.

Cover and simmer until all is tender.

Mix flour and cold water into a smooth paste.

Stir into hot stew. Keep stirring until thickened.

Serve with a garnish of chopped parsley.

Stew tastes better next day or two days later.

🍷 Perfect Pairings

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