Sour Cream Coffee Cake
Sour Cream Coffee Cake is an impressive dessert you can prepare in about 1 hour 12 minutes. Made with . butter (1 stick), c. sugar, c. sifted flour, . baking powder and . baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cream butter and sugar; add flour, baking powder, baking soda and salt.
Add eggs, sour cream and vanilla.
Mix all together well; set aside.
Mix walnuts, cinnamon and sugar.
Put 1/2 of batter in 9-inch tube pan (greased and floured), then 1/2 of topping (walnuts, sugar and cinnamon), then rest of batter and other half of topping.
Bake at 350Β° for 45 minutes.
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