Smoked Sausage Jambalaya

Smoked Sausage Jambalaya

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 16 views

Smoked Sausage Jambalaya is an moderately easy grilled dish you can prepare in about 1 hour 8 minutes. Made with . smoked sausage, cut into 1/2-inch slices, . ground beef, medium green pepper, chopped, c. chopped green onion and c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Gumbo #American #Grilled #Smoked
πŸ‘¨β€πŸ³ Instructions

Cook sausage in Dutch oven until browned; remove from skillet and discard drippings.

Combine ground beef, green pepper, onion and garlic; cook until beef is browned.

Add tomatoes, salt, pepper and sausage.

Cover; simmer 20 minutes.

Add rice and water to meat-vegetable mixture; cover and cook 25 minutes or until rice is tender.

Yields 4 to 6 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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