Smoked Brisket

Smoked Brisket

⏱️ Ready in 36 min πŸ₯„ Prep 12 min πŸ”₯ Cook 24 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Smoked Brisket is an moderately easy grilled dish you can prepare in just 36 minutes. Made with (5 to 6 lb.) trimmed brisket, bottle liquid smoke, garlic and celery salt, onion, chopped and worcestershire sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Place brisket in roaster.

Pour liquid smoke over brisket. Sprinkle with garlic and celery salt; cover with onion.

Cover and refrigerate overnight.

🍷 Perfect Pairings

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