Shrimp Tempura

Shrimp Tempura

⏱️ Ready in 42 min πŸ₯„ Prep 10 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings 🌍 Japanese πŸ‘οΈ 3 views

Shrimp Tempura is an moderately easy Japanese international dish you can prepare in just 42 minutes. Made with c. cornstarch, c. all-purpose flour, c. club soda, egg white and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Blend and refrigerate 30 minutes.

Heat 3-inches oil in deep pot or 2-inches if using frypan.

Test oil with drop of batter. When drop goes to bottom of pan and pops back up light brown, oil is hot enough.

Dip cleaned, shelled shrimp in batter and fry until done.

🍷 Perfect Pairings

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