Sausage Pitas

Name: Sausage Pitas
Prep time: 12 min
Cook time: 40 min
Yield: 4 servings
Ingredients: 1 lb . kielbasa, sliced; 1 green pepper, sliced; 1 c. onion, chopped; 2 c. sauerkraut, drained; 1 c. sour cream; 2 Tbsp . prepared mustard

⏱️ Ready in 52 min 🥄 Prep 12 min 🔥 Cook 40 min 👥 4 servings Medium 👁️ 2 views

Sausage Pitas is an moderately easy baked good you can prepare in just 52 minutes. Made with . kielbasa, sliced, green pepper, sliced, c. onion, chopped, c. sauerkraut, drained and c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Baked #Under 1 Hour #Mediterranean

📊 At a Glance

Prep 12 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 lb . kielbasa, sliced

1 green pepper, sliced

1 c. onion, chopped

2 c. sauerkraut, drained

1 c. sour cream

2 Tbsp . prepared mustard

Nutrition Facts

Servings per recipe 4

Serving size 1 serving (221g)

Amount per serving

Calories 332

% Daily Value*

Total Fat 11g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 33g 12%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 6.6g 13%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Saute onions and peppers in 2 tablespoons butter; add kielbasa cut in 1/4-inch slices and the drained sauerkraut.

Heat.

Mix in sour cream and mustard.

Heat through, but do not boil.

Serve in pita pockets.