Rustic Honduran Simmered Cheese Kebabs

Assemble the ingredients: cheese, parsley, cinnamon, bell pepper, olive oil, tomato, stock.

Warm oil in a heavy pot. Add the cheese and cook until simmered.

Stir in the aromatics and spices — the backbone of Honduran flavors.

Add the remaining ingredients and cook gently, stirring occasionally, until tender.

Taste and adjust seasoning; the flavor should deepen as it cooks.

Plate and serve with traditional Honduran accompaniments such as bread, rice, or fresh herbs.