Rum Cake
Rum Cake is an moderately easy dessert you can prepare in just 30 minutes. Made with . butter recipe cake mix, . vanilla instant pudding, c. light rum, c. water and c. vegetable cooking oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Grease and flour a Bundt pan and add the 1/2 cup ground pecans.
In a mixer, beat the remaining ingredients for 2 minutes. Bake at 325Β° for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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