Rigatoni and Cheese Sauce

Name: Rigatoni and Cheese Sauce
Prep time: 18 min
Cook time: 48 min
Yield: 4
Ingredients: 1 pkg . rigatoni; 1/4 c. margarine; 1/3 c. flour; 1 qt. milk; 1 1/2 tsp . salt; 1/4 tsp . pepper; 2 c. grated Cheddar cheese; 1 1/2 c. grated Parmesan cheese; 1 pkg . frozen peas

⏱️ Ready in 1h 6m 🥄 Prep 18 min 🔥 Cook 48 min 👥 4 servings 👁️ 1 views

Rigatoni And Cheese Sauce is an moderately easy pasta dish you can prepare in about 1 hour 6 minutes. Made with . rigatoni, c. margarine, c. flour, qt. milk and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Pasta #Italian

📊 At a Glance

Prep 18 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 pkg . rigatoni

1/4 c. margarine

1/3 c. flour

1 qt. milk

1 1/2 tsp . salt

1/4 tsp . pepper

2 c. grated Cheddar cheese

1 1/2 c. grated Parmesan cheese

1 pkg . frozen peas

👨‍🍳 Instructions

Prepare rigatoni according to package directions. Melt margarine.

Add flour and cook, stirring constantly for 2 minutes. Do not brown.

Stir in milk, salt, pepper and cheese.

Cook until smooth and thickened.

Pour sauce over hot rigatoni and mix gently.

Sprinkle peas on top and place in oven at 350° for 15 minutes.

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