Red Velvet Cake
Red Velvet Cake is an moderately easy dessert you can prepare in just 40 minutes. Made with c. sugar, . vanilla, c. self-rising flour, c. wesson oil and eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients except food coloring.
Add food coloring last.
Makes 3 layers. Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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