Raw Apple Bread

Raw Apple Bread

⏱️ Ready in 1h 26m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings

Raw Apple Bread is an impressive baked good you can prepare in about 1 hour 26 minutes. Made with c. butter or margarine, c. sugar, eggs, c. flour and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Bread #Baked #No cook
πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar, then beat until light and lemon colored.

Beat in eggs.

Sift together dry ingredients.

Add alternately to the creamed mixture with milk.

Stir in apples, nuts and vanilla.

Pour into greased 9 x 5 x 3-inch loaf pan. Bake at 350Β° for 50 to 60 minutes until knife inserted comes out clean.

Cool in the pan for 5 minutes, then loosen from pan and turn out onto a rack to cool completely before slicing.

Serves 10 to 12.

πŸ“Ή After I learned to do this with apples I never stopped doing it

πŸ“Ή After I learned to do this with apples I never stopped doing it

πŸ“Ή After I learned to do this with apples I never stopped doing it

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.