Quick Deli Dills
Quick Deli Dills is an moderately easy quick meal you can prepare in about 1 hour 32 minutes. Made with gal. water, c. white vinegar, c. kosher salt, dill stalks (wash roots only) and to 4 cloves garlic, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Bring first 3 ingredients to a rolling boil.
Put dill in bottom of crock.
Put garlic in bottom of crock.
Put pickles on top.
Add boiling brine to cover cukes.
Put a plate over cukes to hold them under the brine.
Cover crock with a towel.
Check in 3 to 4 days to see if they look like pickles.
Put in jars and cover with the brine.
Store in fridge.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment