Punch Bowl Cake
Punch Bowl Cake is an moderately easy drink you can prepare in about 1 hour 34 minutes. Made with butter yellow cake mix, (15 oz.) can crushed pineapple, cherry or strawberry pie filling, large pkg. instant vanilla pudding mix and small jar maraschino cherries, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Drain cherries and pineapple
Mix cake per instructions on package
Add an extra egg
Bake in 13 x 9-inch pan
Let cool
Cut the cool cake into thirds
Crumble first third into punch bowl
Spread pineapple over the cake
Crumble the second third on top of pineapple; spread pie filling over this
Crumble last third over pie filling.
π· Perfect Pairings
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