Pumpkin Nut Cake
Pumpkin Nut Cake is an impressive dessert you can prepare in about 1 hour 20 minutes. Made with c. shortening, c. brown sugar, eggs, c. flour and . baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs; mix well.
Add dry ingredients alternately with pumpkin.
Stir in vanilla and nuts. Spread evenly in greased and floured 9 x 13-inch baking dish. Bake at 350Β° for 20 to 25 minutes.
Cool; spread with Orange Frosting.
Yield: servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment