Pumpkin Gingerbread

Pumpkin Gingerbread

⏱️ Ready in 50 min πŸ₯„ Prep 26 min πŸ”₯ Cook 24 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Pumpkin Gingerbread is an impressive baked good you can prepare in just 50 minutes. Made with c. flour, c. sugar, c. margarine, c. pecans and c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Bread #Baked #Under 1 Hour #Halloween
πŸ‘¨β€πŸ³ Instructions

Combine flour and sugar; cut in margarine with pastry blender until mixture is crumbly.

Stir in pecans.

Press 1 1/4 cups mixture into bottom of ungreased 9-inch square pan; set aside. Combine remaining crumb mixture, buttermilk and next 8 ingredients; beat at low speed with electric mixer until blended. Pour over crumb mixture and bake at 350Β° for 40 minutes or until a wooden toothpick inserted in center comes out clean.

πŸ“Ή πŸŽƒ sourdough AND homemade cinnamon honey butter #sourdough #bread #pumpkin #baking #recipe

πŸ“Ή πŸŽƒ sourdough AND homemade cinnamon honey butter #sourdough #bread #pumpkin #baking #recipe

πŸ“Ή πŸŽƒ sourdough AND homemade cinnamon honey butter #sourdough #bread #pumpkin #baking #recipe

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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