Pumpkin-Chocolate Bread

Pumpkin-Chocolate Bread

⏱️ Ready in 1h 18m πŸ₯„ Prep 22 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Pumpkin-Chocolate Bread is an impressive baked good you can prepare in about 1 hour 18 minutes. Made with pumpkin, c. vegetable oil, c. water, eggs and c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In a mixing bowl combine pumpkin, oil, water and eggs; mix well.

Add sugar.

Sift together in a small bowl, flour, soda and salt.

Add flour mixture to the pumpkin mixture.

Stir in cinnamon, chocolate chips and pecans.

Bake at 350Β° for 55 to 60 minutes.

Makes 3 loaf pans.

πŸ“Ή Homemade Chocolate Butter, and Raspberry Jam with Marble Sourdough #bread

πŸ“Ή Homemade Chocolate Butter, and Raspberry Jam with Marble Sourdough #bread

πŸ“Ή Homemade Chocolate Butter, and Raspberry Jam with Marble Sourdough #bread

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.