Pistachio Cake(Chocolate May Be Substituted and Is Better.)

Pistachio Cake(Chocolate May Be Substituted and Is Better.)

⏱️ Ready in 52 min πŸ₯„ Prep 12 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Pistachio Cake(Chocolate May Be Substituted And Is Better.) - a delicious recipe with 6 ingredients.

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πŸ‘¨β€πŸ³ Instructions

Sift cake mix into large bowl and add pudding mix, eggs, oil, soda and nuts.

Beat batter at medium-high speed for 4 minutes. Pour into greased Bundt pan.

Bake at 350Β° for 35 to 40 minutes. Do not overbake.

Cool on rack for 5 minutes.

Remove from pan and cool thoroughly.

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