Piña Colada Cake
Piña Colada Cake is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with . yellow cake mix, (3 3/4 oz.) pkg. instant vanilla pudding and pie filling mix, (15 oz.) can coco lopez cream of coconut, c. plus 2 tbsp. rum and c. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 350°.
In a large mixer bowl, combine cake mix, pudding mix, 1/2 cup cream of coconut, 1/2 cup rum, oil and eggs.
Beat on medium speed 2 minutes.
Stir in pineapple.
Pour into well-greased and floured 10-inch tube pan.
With a table knife, poke holes about 1 inch apart in cake almost to bottom. Combine remaining cream of coconut and rum.
Pour over cake. Chill thoroughly.
Store in refrigerator.
📹 🤤Pina Colada #subscribe #shorts #youtube #youtubeindia #cooking #shortvideo #food
📹 🤤Pina Colada #subscribe #shorts #youtube #youtubeindia #cooking #shortvideo #food
📹 🤤Pina Colada #subscribe #shorts #youtube #youtubeindia #cooking #shortvideo #food
🍷 Perfect Pairings
Complete your meal with these
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