Pie Crust
Pie Crust is an moderately easy dessert you can prepare in just 58 minutes. Made with c. shortening, . butter, softened, c. flour, . salt and c. cold water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut shortening and butter into flour and salt mixture.
Slowly add water while mixing with a fork (depending on weather, slightly more or less water can be used).
Form into ball.
Cut in half for 2 crusts.
Roll out, using only a little flour.
For baked pie shells: prick with fork and bake 8 minutes at 475Β°.
πΉ Strawberry New York rolls πΈ I like ππ #croissant #baking #recipe #sourdough #pastry
πΉ Strawberry New York rolls πΈ I like ππ #croissant #baking #recipe #sourdough #pastry
πΉ Strawberry New York rolls πΈ I like ππ #croissant #baking #recipe #sourdough #pastry
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment