Persimmon Pudding Cake
Persimmon Pudding Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with qt. persimmons, c. hot milk, c. sugar, eggs and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Add some raisins (to taste), dates, coconut and nuts (if desired).
Put persimmons in colander and set in bowl.
Pour hot milk over them and work pulp through colander.
Add goodies to it. Pour into baking pan and cook until fork comes out clean and nice and brown.
Good plain or with cream cheese frosting or Cool Whip on top.
π· Perfect Pairings
Complete your meal with these
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