Pecan Tarts
Pecan Tarts is an moderately easy dessert you can prepare in about 1 hour 18 minutes. Made with (8 oz.) pkg. cream cheese, softened, c. margarine, c. flour, eggs, beaten and c. packed brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine cream cheese and margarine, mixing until well blended. Add flour; mix well.
Chill.
Divide dough into quarters, divide each quarter into 12 balls.
Press each ball into bottom and sides of miniature muffin pans.
Combine eggs, brown sugar and vanilla. Stir in pecans.
Spoon into pastry shells filling each cup.
Bake at 325Β° for 30 minutes.
Cool 15 minutes before removing from pan.
π· Perfect Pairings
Complete your meal with these
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