Pasta with Spinach, Garlic and Oil

Pasta with Spinach, Garlic and Oil

⏱️ Ready in 1h 16m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 24 views

Pasta With Spinach, Garlic And Oil is an moderately easy pasta dish you can prepare in about 1 hour 16 minutes. Made with . fresh spinach, . thin spaghetti, . olive oil, large cloves garlic, sliced thinly and . crushed red pepper flakes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Pasta #Italian
πŸ‘¨β€πŸ³ Instructions

Stem, wash, drain and coarsely chop spinach leaves.

Set aside.

Cook pasta as package label directs until al dente; drain. In pan, combine oil and garlic.

Saute over medium heat about 2 minutes, or until garlic is golden.

Add spinach, pepper flakes and salt; saute until spinach wilts.

Remove from heat.

Add pasta; toss to coat well and mix.

Makes 4 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.