Oven Beef Stew

Name: Oven Beef Stew
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 1 small can beef broth; 1 1/2 lb . beef cubes; 4 to 6 carrots (in 1-inch pieces); 6 medium potatoes, chunked; 1 onion; 1 stalk celery, diced; 5 Tbsp . tapioca; 1 Tbsp . Worcestershire sauce; salt and pepper to taste

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings 👁️ 3 views

Oven Beef Stew is an moderately easy soup you can prepare in just 50 minutes. Made with small can beef broth, . beef cubes, to 6 carrots (in 1-inch pieces), medium potatoes, chunked and onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Soup #Stew #Baked #Under 1 Hour

📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 small can beef broth

1 1/2 lb . beef cubes

4 to 6 carrots (in 1-inch pieces)

6 medium potatoes, chunked

1 onion

1 stalk celery, diced

5 Tbsp . tapioca

1 Tbsp . Worcestershire sauce

salt and pepper to taste

👨‍🍳 Instructions

Mix all in covered casserole.

Bake at 350° for 3 1/2 to 4 hours.

Serves 4.

Good with corn bread.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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