Oven Barbecue Country Spareribs
Oven Barbecue Country Spareribs is an moderately easy grilled dish you can prepare in just 54 minutes. Made with large country ribs, small green pepper, onion, ribs celery and tomato paste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Brown ribs in oil for 20 minutes.
Add cut up green pepper, sliced onion rings and cut up celery to pan drippings (remove ribs before to baking dish).
Mix tomato sauce, paste and water; add to sauteed vegetables.
When hot, pour over ribs.
Cover with foil. Bake for 2 hours at 350Β°.
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