Oatmeal Toffee Cookies
Oatmeal Toffee Cookies is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with c. (2 sticks) butter or margarine, softened, eggs, c. lightly packed brown sugar, . vanilla and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 375Β°
Lightly grease cookie sheet or use parchment paper
Beat butter, eggs, brown sugar and vanilla extract until well blended
Add flour, baking soda, cinnamon and salt
Beat until blended
Stir in oats and brickle with a spoon
Drop dough by rounded teaspoon about 2-inches apart onto prepared sheet
Bake 8 to 10 minutes or until edges are lightly browned
Cool 1 minute
Remove to wire rack
Makes about 4 dozen (large) cookies.
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