Norwegian Meat Balls and Noodles

Norwegian Meat Balls and Noodles

⏱️ Ready in 54 min πŸ₯„ Prep 22 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 25 views

Norwegian Meat Balls And Noodles is an impressive pasta dish you can prepare in just 54 minutes. Made with small onion, . ground beef, . ground pork (optional), c. quaker oats and egg, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Cut onion in small pieces and saute in 2 tablespoons of oil or butter for a few minutes.

Then add the remaining ingredients. Form into meatballs and brown in oil or butter until done.

Add meatballs to a can of golden mushroom soup and simmer a few minutes.

Serve over your favorite noodles.

🍷 Perfect Pairings

Complete your meal with these

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