Norwegian Apple Cake
Norwegian Apple Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with . butter or margarine, c. sugar, eggs, c. flour and . baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter.
Add sugar; blend well.
Add eggs; blend well. Sift dry ingredients.
Add butter and sugar mixture (batter will be stiff).
Add apples.
Bake at 350Β° for 50 minutes in a 13 x 9-inch pan.
Drizzle with 10x sugar to make it special.
π· Perfect Pairings
Complete your meal with these
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