My Mother-in-Law's Cheese Custard
My Mother-In-Law'S Cheese Custard is an moderately easy dessert you can prepare in just 42 minutes. Made with c. cottage cheese, c. sugar, . flour, eggs, separated and c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Blend all but egg whites and brown sugar.
Pour into two 9-inch pie shells.
Bake at 450Β° for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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