Mrs. Yoppi's Nut Roll
Mrs. Yoppi'S Nut Roll is an moderately easy baked good you can prepare in about 1 hour 36 minutes. Made with c. flour, . oleo, pt. sour cream, egg yolks and ground nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix oleo with flour, like pie dough.
Add egg yolks, sour cream and vanilla.
Mix together and make 8 balls of dough.
Put in refrigerator for 2 1/2 hours or overnight.
Roll like pies in powdered sugar.
Beat egg whites and 1/2 box powdered sugar together.
Spread egg white mixture over dough; sprinkle with ground nuts.
Cut with pizza cutter like pie in 8 pieces.
Roll outside to center and put on greased cookie sheet.
Bake for 18 to 20 minutes or until brown.
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