Monkey Bread
Monkey Bread is an moderately easy baked good you can prepare in about 1 hour 32 minutes. Made with c. sugar, c. butter, . cinnamon, c. brown sugar and c. evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix together first 5 ingredients in a heavy saucepan.
Bring to a boil.
Let cool for 2 minutes.
Take 4 cans of biscuits and cut each one into fourths.
Roll in some sugar and place in a greased Bundt pan.
Pour sauce over the top.
Bake at 350Β° for 40 to 45 minutes.
Let cool.
Turn over on plate and serve.
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