Monkey Bread
Monkey Bread is an moderately easy baked good you can prepare in about 1 hour 20 minutes. Made with biscuits, margarine, c. sugar and . cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine sugar and cinnamon
Cut biscuits into fourths; roll in cinnamon mixture before layering in Bundt or tube pan
Put remaining cinnamon mixture in 1-cup measuring cup; add enough sugar to make 1 cup
Add 1 teaspoon cinnamon
Melt margarine and mix with sugar mixture
Pour evenly over biscuit pieces in pan
Bake for 30 minutes at 350Β°
Remove from pan immediately
No need to cut bread, just pull apart.
π· Perfect Pairings
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