Mom's Biscuits and Fluffy Dumplings

Mom's Biscuits and Fluffy Dumplings

⏱️ Ready in 1h 42m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 17 views

Mom'S Biscuits And Fluffy Dumplings is an moderately easy baked good you can prepare in about 1 hour 42 minutes. Made with c. flour, . sugar, . salt, . baking powder and . cream of tartar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix dry ingredients together.

Cut in oleo until fine.

Add milk.

Mix to form soft dough.

Knead about 10 times on a floured board.

Roll and cut out biscuits.

Let rise for 30 minutes.

Bake at 350Β° until golden brown.

May also drop by spoonfuls into boiling chicken broth.

Reduce heat.

Cover and simmer about 15 minutes for chicken and dumplings.

🍷 Perfect Pairings

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