Mini Quiche Muffins
Mini Quiche Muffins is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with c. biscuit baking mix, c. butter or margarine, melted, c. milk, egg, beaten and c. (4 oz.) cooked, diced ham, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 425Β°.
Prepare mini muffin cups with nonstick cooking spray.
Place biscuit mix in large bowl.
Combine butter, milk and egg in 2-cup glass measure.
Mix well.
Pour into biscuit mix; stir just until moistened.
Add remaining ingredients; stir. Fill muffin cups 2/3 full.
Bake 8 to 12 minutes until golden brown.
Makes about 3 1/2 dozen mini muffins.
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