Low-Fat Chocolate Fudge
Low-Fat Chocolate Fudge is an moderately easy dessert you can prepare in just 48 minutes. Made with . butter, c. sugar, c. skim evaporated cream, . chocolate chips, melted and . jar baby food strained prunes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil cream, butter and sugar for 5 minutes (start time when bubbling).
Then add marshmallow cream and then add other ingredients.
The strained prunes make this very creamy.
Let set for 2 hours.
π· Perfect Pairings
Complete your meal with these
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