Lamb Stew

Lamb Stew

⏱️ Ready in 1h 34m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings

Lamb Stew is an moderately easy soup you can prepare in about 1 hour 34 minutes. Made with . lamb shanks, cut into thirds, medium onion, chopped, green pepper, chopped, . sweet paprika and . fresh or frozen green beans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup #Stew
πŸ‘¨β€πŸ³ Instructions

Remove as much fat as possible from meat

Wash thoroughly

Braise meat in a large kettle

Add 1/2 cup water; add onion and green pepper and braise until onion and green pepper are transparent

Braise until meat sizzles, but is not burned

Add 2 tablespoons paprika; blend thoroughly

Add tomato sauce and peeled tomatoes and boiling water to cover mixture

Let simmer 2 hours

Add green beans, cut into 1-inch pieces and allow to simmer another 1/2 hour

Serve with rice.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.