Josette's Lasagna Roll-Ups
Josette'S Lasagna Roll-Ups is an moderately easy pasta dish you can prepare in about 1 hour 34 minutes. Made with box lasagna noodles (approximately 20), c. mozzarella cheese, c. ricotta cheese, c. parmesan cheese and jar spaghetti sauce (non chunky), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Brown ground beef in skillet and set aside.
Boil noodles until cooked and rinse with water. Blend cheeses together and set aside.
Add browned ground meat with sauce and seasoning in a pan and simmer.
Spread cheeses onto noodle on one side.
Roll noodles, curly side out.
Cut in half.
Do so with remainder of noodles.
Pour sauce into baking dish and place noodles with non-curly side down into sauce.
Cover and bake at 375Β° for 1 hour.
Serve warm.
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