Homestyle Chicken And Biscuit Dumplings

Preheat oven to 350°.

Shake flour in cooking bag (14 x 20-inch).

Place in a 13 x 9 x 2-inch baking pan.

Add gravy mix, garlic powder and water.

Squeeze bag to blend ingredients.

Place carrots and celery in bag in even layer.

Sprinkle chicken with seasonings.

Place on top of vegetables.

Arrange biscuits around chicken. Close bag with nylon tie.

Cut slits on top. Bake until chicken is tender, about 1 hour.